Here, for you my salad-loving friend, is a compendium of how my family and I ate our way through this Month of Salads. May you eat like a queen or king all summer long, what with this bounty within arms reach here in Alberta. Bon appetit! And share this page with ones you think may need some salad-kick-in-the-pants. Now, GO PLAY WITH YOUR FOOD!
TASTY SALADS AS SIDES
FULL MEAL SALADS
Day 12: Taco Salad, a tweak of a cabin favourite from my Mother-in-Law
Day 2: Arugula Salad with Walnuts and Cranberries, an original recipe
Day 10: Watercress & Strawberries with Honey Mustard quick dressing, an original recipe
Day 17: Quick Lime Slaw, an original, perfect for topping fish tacos
SALADS WITH A PASSPORT
Day 11: Watermelon and Sprouted Quinoa with Middle Eastern Flavours an original
Day 20: Sesame Seaweed Cucumber Salad, an original
Thanks to all who have sent lovely words of encouragement as I created this project in order to learn the ins and outs of adding content and girth to my website. I have learned a lot this past month, and am now figuring out how to add a specially formatted block for recipes in order to make it easier for you, dear cooking fiend, to have an easier go of following the recipe. And drop any suggestions you'd like to see in these Month-Of series by commenting below, as I will be doing one again in the fall. I'd love to hear what kinds of foods you'd like to see up on the blog.