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PRIVATE EVENT - for Calgary's Weston A. Price Foundation Pot luck

Friday, September 18, 2015
5:30 p.m. 8:00 p.m.

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Demonstrating how to make Creme Fraiche for a Weston A. Price Foundation private event in Calgary.

Posted In: digestion, fermenting, optimal health, presentation, traditional, whole foods
Tagged: classes

PRIVATE CLASS - Creme Fraiche

PRIVATE CLASS - Water Kefir