I will be presenting a workshop and demo on the benefits of BEET KVASS at a full day Fermentation Festival, coming up in the Fall of 2018.
CULTURE THE CITY
+ FERMENTATION REVIVAL
+ LOCAL FOOD CELEBRATION
Announcing Calgary's own first annual celebration of fermentation!
+ Enjoy 25+ Probiotic Presentations
+ Learn the latest scientific discoveries about the microbiome!
+ Attend workshops where you will learn recipes to make your own sauerkraut, probiotic pickles, beet kvass, kombucha, water kefir, sourdough & more!
+ Experience the Artisan Marketplace featuring Calgary's best cultured food & drink!